In Sicily Lies the Key to Everything

March 27, 2010Sicilian Men Chatting, copyright Jann Huizenga

To have seen Italy without having seen Sicily is to not have seen Italy at all, for in Sicily lies the key to everything.

Johann Wolfgang von Goethe, Italian Journey

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Thanks everyone for all the great comments you’ve left in the last few weeks. It was hard to choose a winner in the  contest, but finally, with my husband’s help, I narrowed it down to Melissa Muldoon, for the comment she left here. Congratulations Melissa! She’ll receive DK’s Top 10 Sicily. Melissa is a super (or as she says, “crazy”) student of the Italian language, and blogs in Italian, often about Italian cultural topics. Check  out her blog here.

And watch for my next book contest coming next month!

A Few of my Favorite (Sicilian) Things

March 24, 2010

1. The buttercup sprouting from stone

Flowers Grow on a Church in Sicily, copyright Jann Huizenga

2.  The lovely laundry

Laundry Hanging in Sicily, copyright Jann Huizenga

3. The layering of history

The Layered Walls of Sicily, copyright Jann Huizenga 2010

4. The little truck

Yellow Truck in Sicily, Copyright Jann Huizenga 2010

5. The arched doorway

Arched Door in Sicily, Copyright Jann Huizenga 2010

6. The coppola

Men Wearing Sicilian Hats, Copyright Jann Huizenga 2010

7. The ice cream sandwich

Sicilian Ice Cream Sandwich, Copyright Jann Huizenga 2010

8. The stuffed scaccia

Sicilian Scaccia, Copyright Jann Huizenga 2010

9. The sacred olive

Sicilian Olives, Copyright Jann Huizenga 2010

10. And, (drum roll) … the Sicilian!

Sicilian Baker, Copyright Jann Huizenga 2010

What are your favorite Sicilian things?

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Restoring a Damp House in Sicily, Part 5

March 20, 2010

Chink chink. Whack whack. Hammers bounce off chisels. Lumps of plaster drop like overripe fruit exposing ancient stones, ghosts of centuries past.


I’m giddy, over the moon. And look! A stone arch where an ugly closet used to be! I love going backward in time.

But like the Sicilian saying goes: Quantu cchiù autu è lu munti, tantu cchiù profunna è la valli, the higher the mountain, the deeper the valley.

Neighbors—a stocky elderly couple—knock at the door one day just after I’ve arrived back from Rome. “Signora, there’s a problema.” They seem agitated. “Come see.”

I follow them up a flight of steps into their home. The houses in Ragusa Ibla are fitted together like jigsaw pieces; neighbors live over me, under me, to the right and to the left. The couple waves arms around and jabbers in sync. What in God’s name are they pointing at?

When my eyes adjust to the semi-darkness, I see what must be dozens of cracks like spider legs crawling over the walls. Bad news indeed, but what do these blessed spider legs have to do with me?

“Signora, all the pounding away in your house has ruined our walls.”

For a minute the room lacks oxygen. Are these cracks really new? Sicily is on a fault line. This could have happened years ago. I want to bring up these ideas, but of course I don’t. Instead I say in a voice sharp as a prickly pear, “Let me speak to the project manager. We’ll resolve this.”

Things are getting tangled up. Cu’ havi terra, havi guerra, Sicilians say, owning land is like fighting a war.

What will this cost? I’m hemoragging cash. The dollar is at an all-time low. I consult with Sicilians in the know.

Mason: No way we could we have done that. Impossibile. You’d be a fool to pay a centesimo.

Friend 1: Sicilians see Americans as a giant slot machine. Don’t pay.

Project Manager: It’s possible we did cause the cracks. We’ll never know. Pay up. Keep the peace.

Friend 2: It’s extortion, pure and simple.

Have they typecast me? The lady with the American dollars? Have I destroyed their walls? Do I now have two houses to restore? What to do?

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Sicily is an Old Wall

March 17, 2010

Sicily is an old wall, pitted and crumby as stale cake.

Old Sicilian Wall, copyright Jann Huizenga

Burning with Pompeian colors.

Old Wall in Sicily, copyright Jann Huizenga

Glowing with graffiti.

Old Sicilian Wall, copyright Jann Huizenga

Wrinkled as an ancient face.

Old Sicilian Wall, copyright Jann Huizenga

Yellowed as old newsprint.

Old Wall in Siracusa, Sicily, copyight Jann Huizenga

Fresh-plastered walls don’t have half the charm.

UNESCO money has poured into Southeast Sicily’s eight World Heritage towns. Let’s hope restorers don’t get too zealous.

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Sicilian Standby: Anna’s Pasta Sauce

March 14, 2010

I have a Sicilian friend, Anna, from Catania. Many moons ago, before she married (a chef! che bella fortuna) and had her cherubic child, she stayed with us for a week in New Mexico. At that time I was pretty clueless about Italians. I didn’t realize that they must, absolutely must, eat pasta every single day.

On about the third, maybe the second, day of her visit, I found Anna lurking in the larder. She had unearthed a can of tuna and a can of tomatoes. Then she found a box of dusty spaghetti and clutched it like manna in the desert.

“I’m going to make lunch for you today,” she crowed. “I’ll make what we always make in Sicily when there’s nothing in the house.”

I scribbled this recipe as she whipped up her Sicilian-style sauce in under five minutes. I’ve made it umpteen times since then because, truth be told, there’s often niente in the casita.

Hot pepper flakes are important (I use a smallish red pepper without the seeds), but capers are optional—if you like them you can get a small jar for a few bucks at Trader Joe’s. Parsley or cilantro doll up the dish, but aren’t essential either. Here’s an online recipe that’s quite similar. (It lacks the dash of ruddy wine, though, which I like.) Buon Appetito!

xxx

Sicilian Pasta with tomatoes and tuna, copyright Jann Huizenga

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Win this book!!!!!

I love this tiny up-to-date (2009) guidebook. It packs in information in the form of many top 10 lists. It includes charming out-of-the-way places—the author knows the hidden nooks and crannies of Sicily—and  a few fold-out maps.

HOW? Between now and March 26, write a comment on any of my blogposts. The best comment wins. (“Best” could be funniest, most enlightening, most touching…)

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